Calling all meat mavens and seafood champions! We're on the hunt for a Meat and Seafood Department Manager who can bring the sizzle to our meat and seafood department. If you can turn a cow into a culinary masterpiece with a single swipe of your trusty cleaver, then we want you on our team.
What’s in it for you:
So, if you're ready to join a team of meat-loving misfits and help us create the finest cuts of meat this side of the slaughterhouse, apply today! And don't forget to bring your cleaver."
L’OCA Quality Market is an emerging specialty grocer and gourmet food retailer in Canada whose purpose is to “Spread the Love” by delivering a world-class food experience. Our core values are Quality, Scratch, Theatre, Service, and Love. Each location is comprised of a full artisanal market experience, including full-service restaurant(s), where traditional artisanal craftsmanship and service on the front end meets new world technology and innovation on the back end. A revolutionary purchasing and org structure, supported by custom technology, allows us to leverage efficiency across the business unit to drive scratch perishable production, massive prepared foods selection, full carcass meat programs, and world class service in a cost-effective format. There is also a special place in our hearts for quality local and Canadian products and we aim to deliver positive change to the food chain through a focus on local sourcing and private label partnerships. We are currently laying the groundwork for a national chain focused initially on western Canada. Our first location is 48k square feet, and located in Sherwood Park, Alberta.